Chicken Rezala Recipe: Bengali Recipes

Chicken Rezala is a delicious curry. Let’s learn how to prepare/make Chicken Rezala Recipe.

Difficulty : Easy
Recipe Type : Non Veg.

Ingredients:

• 1 medium Chicken
• 1 tbsp Wheat flour
• 4 Onions
• 8 pcs Red chili
• 2 tsp Ghee
• 3 tsp Garlic paste
• 2 tsp Garam masala
• 2 tsp Ginger paste
• 4 tbsp White oil
• 1/2 Cup keora water
• 8 Peppercorns
• 200 gm Sour curd
• 2 Bay leaves
• Water as needed
• Salt to taste

Let’s prepare/make Chicken Rezala:

• Cut and wash chicken into pieces.
• Add garam masala, peppercorns and bay leaf to the heated oil.
• Fry chicken pieces with the spices.
• When the water gets dry in chicken, mix garlic, ginger and onion to it and cook well.
• Merge a mixture of curd, flour and salt it.
• Now mix keora water to it.
• Vapour them with 3 cups of water in a pressure cooker for about 15 minutes.
• Warm up ghee and red chilli with serving spoon and mix it with the chicken.
• Ready to serve.