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Thursday, July 15, 2010

Mishti Doi Recipe: Bengali Recipes

Mishti Doi is about identical to Bengalis and no celebration is complete without Mishti Doi. Let’s learn how to prepare/make Mishti Doi Recipe.

Preparation time : 15 minutes
Cooking time : 35 minutes
Difficulty : easy
Recipe type : veg.
Serve : 8

Ingredients:
  • 1 litre Milk (rich milk)
  • 2 tsp Sweet Curd
  • 200 gm Sugar

Let’s prepare/make Mishti Doi:
  • Boil the milk into shallow bottomed pan.
  • Add milk and 100gm of sugar and boil it again, blend it continuously, until the sugar melt.
  • In another pan, take the remaining 100g of sugar and melt it with water on a low fire, till it gets brown.
  • Add the sugar syrup to milk and let it to boil for a while.
  • Let it be Cool and now add the curd to it and mix up well.
  • Cover and permit it to set for 5-6 hours.
  • Serve.

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